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Kitchen Hot Entree

Served w. Soup or Salad
Jumbo Shrimp Pad Thai
Tofu, scallion, onion, eggs, toasted peanut, lime
12.50
Skillet Seared Ahi Tuna
Center cut sashimi grade ahi tuna marinated w. cajun seasoning, seared rare and served w. teriyaki sauce
22.50
Miso Chilean Sea Bass
Grilled sea bass on top, mix green, asparagus, cherry tomato, w. miso chilean sauce
21.50
Sapporo Short Rib
Sapporo beer braised short ribs, shiitake mushroom, asparagus, wasabi mashed potato
16.50
Wasabi Chicken
Sauteed avocado carrots, w. wasabi teriyaki sauce, top onion tempura ring
15.50
Crispy Red Snapper
Crispy red snapper, cherry tomato, shiitake mushroom, green scallions, homemade sauce
20.00
Samurai Chicken
Deep fried white meat chicken in a spicy, savory and sweet sauce, served with steamed broccoli
14.50
Sesame Chicken
Deep fried white meat chicken, sesame seeds and sweet sauce, served with steamed broccoli
14.50
Cashew Shrimp
Deep fried jumbo shrimp wok-tossed in a sweet creamy sauce, topped with cashew nuts, served with steamed broccoli
15.50